Yeah, I like what it is doing in contrast and I love contrast in mouth-feel, flavours, etc but I wouldn't want to eat it on it's own.I don't think I ever met another person who actually liked the taste of a fun dip stick, but it was my favorite part. I would usually eat one separate and use my finger in lieu. The mild flavor is exactly why it was a personal fave. It definitely spoke to my Japanese side lol.
BTW, do you like banana runts? I don't mind them but a lot of people hate them and I feel like the taste is comparable.
Oooh, this sounds good. As I get older, I do like heartier tasting carbs. Mostly it's texture.It's 'fermented butter', not honey. What that means, I'm not sure, but it'll probably just taste like a very rich, buttery chocolate. Also the pretzel-sticks underneath the chocolate are advertised as using whole grain flower so those'll probably taste different too.