Strawberry Bricks
I've long liked these but I didn't know they were called "bricks".
I like these OK. I don't really have a lot to say beyond that except that. Decent texture, alright flavour. There are better choices for soft sweet fruit-flavoured candy before this but you can do worse.
Sugar Spider Pina Colada Cotton Candy
Pina Colada isn't my favourite flavour but I really liked the last kind. And it's a Summer drink and Summer is almost done (in theory).
I think this was good but I wasn't as excited about this flavour as much as the last one.
Sugar Spider Monkey Business
Looks like banana-chocolate. Loved the last fudge a lot. Looking forward to this.
This one disappointed me. See, it really did taste really good but here's the problem: I only tasted chocolate fudge and the banana element was barely perceptible to me. Maybe it was just a weakly flavoured batch. Again, still good, but not what was advertized.
This was pretty unimpressive. Slightly sweeter chips? This does little for me.
Yummy Miama Pineapple Soda
My store has a bunch of these Yummy Miami. Anyone know if there's something specific that separates it from the crowd in flavour or backstory? In terms of the former, my tongue isn't smart enough to figure these things out.
This was pretty solid. The funny thing is I thought the pineapple flavour was great, then read "0% natural fruit juice" on the label. Not big but somehow it felt proud of that. Hey, if it tastes good, sure, why not?
An Dea Peppermint Candies
There's not a lot of variation in these. I'll let you know if it's a good version or not. (Note, some people abhor artificial sweetener but it rarely bothers me).
Pretty solid peppermints. Like, not wowing but it doesn't have a strong "imitation sugar" flavour"
Kitkat Dessert Delights Heavenly Brownie
Despite a name that sounds like a kung fu attack from an anime, I am looking forward to this. Kitkat is generally good as long as it's not fucking with the chocolate coating too much (and even those aren't too bad).
Pretty great. Strong brownie taste and the dark chocolate works as a topping.
Sour Razzles
I wasn't wild about regular Razzles but I have too more flavours to try.
I ended up liking this a lot more than regular Razzles. For some reason, the sourness kind of papers over the issues I have with original flavour.
Kool-Aid Jamaica
Need the right sweetener (or the right amount). First time I used honey boiled into water it worked great, the second time poorly but I think the second time it just didn't add enough.
I actually wished I added less sweetener. I feel like Hibiscus shouldn't be oversweetened. Heck, no sweetener and it might have tasted like a refreshing tea.