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we dip

  1. Torzelbaum

    another day, another piece of the chicken

    And in a lateral move along the chicken we have today which is National Chicken Wing day. (Which I celebrated a couple of days earlier with wings from a local place. Which were overly salty for my tastes. And their sauce was just ketchup and a little bit of hot sauce mixed together - not a good...
  2. Torzelbaum

    A day for bonless white meat fried chicken pieces that are too large / long to be nuggets

    Today is the National Day for these but what should we call them? And if you eat them then do you like them with sauce(s)? What sauce or sauces do you like with them?
  3. Torzelbaum

    chips and dips

    Today is National Chip and Dip Day. Do you dip? And if you do dip then what chip and dip combos do you usually go for? Also, are you a big dipper or a little dipper?