I'd say it's the HamburgerBut then what's the Mario (and others)?
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I'd say it's the HamburgerBut then what's the Mario (and others)?
Excellent question. Here's how many times different ingredients appeared in the 248 sandwiches that we all selected.How often do bacon and egg show up across the list?
| Ingredient | Count |
| sandwich bread* | 58 |
| cheese | 51 |
| long bread | 50 |
| hamburger bun | 36 |
| onion | 25 |
| other stuff | 24 |
| tomato | 20 |
| turkey | 19 |
| egg | 17 |
| hamburger patty | 17 |
| some type of bread | 17 |
| bacon | 15 |
| ham | 15 |
| mustard | 13 |
| peanut butter | 13 |
| Swiss cheese | 13 |
| chicken | 12 |
| lettuce | 12 |
| pork | 12 |
| flatbread | 10 |
| hot dog | 10 |
| mayonnaise | 10 |
| roast beef | 9 |
| rye bread | 9 |
| hot dog bun | 8 |
| pita | 8 |
| American cheese | 7 |
| meatballs | 7 |
| pickle | 7 |
| tomato sauce | 7 |
| fruit preserves | 6 |
| steak | 6 |
| gyro meat | 5 |
| jus | 5 |
| tzatziki sauce | 5 |
| bagel | 4 |
| biscuit | 4 |
| cold cuts | 4 |
| crème filing | 4 |
| ice cream | 4 |
| ice cream sandwich “bread” | 4 |
| pastrami | 4 |
| sausage patty | 4 |
| breakfast | 3 |
| butter | 3 |
| cheddar cheese sauce | 3 |
| chocolate cookie | 3 |
| cream cheese | 3 |
| donair meat | 3 |
| donair sauce | 3 |
| English muffin | 3 |
| ground beef | 3 |
| little hamburger patty | 3 |
| lobster | 3 |
| noodles | 3 |
| pickle relish | 3 |
| pork “rib” | 3 |
| slider bun | 3 |
| sweetened tomato sauce or ketchup | 3 |
| tuna | 3 |
| white bread | 3 |
| Worcestershire sauce | 3 |
| “fiendish” cheese sauce | 2 |
| banana | 2 |
| barbecue sauce | 2 |
| bratwurst | 2 |
| bread roll | 2 |
| celery salt | 2 |
| cheddar cheese | 2 |
| corned beef | 2 |
| cucumber | 2 |
| dill pickle | 2 |
| fish | 2 |
| fried pork tenderloion | 2 |
| Gruyere cheese | 2 |
| honey | 2 |
| ketchup | 2 |
| Lox | 2 |
| marshmallow fluff | 2 |
| onions | 2 |
| pepperoni | 2 |
| pickle briend fried chicken | 2 |
| pickled sport peppers | 2 |
| pimento cheese | 2 |
| Russian dressing or Thousand Island dressing | 2 |
| salami | 2 |
| sauerkraut | 2 |
| some type of meat | 2 |
| vegetables | 2 |
| almond butter | 1 |
| avocado | 1 |
| bean | 1 |
| beetroot | 1 |
| bing bread | 1 |
| bologna | 1 |
| breaded chicken patty | 1 |
| brisket | 1 |
| buffalo patty | 1 |
| Caesar dressing | 1 |
| ceiling | 1 |
| chili | 1 |
| corn meal or corn flour | 1 |
| crackers | 1 |
| cranberries | 1 |
| cranberry sauce | 1 |
| croissant | 1 |
| falafel | 1 |
| floor | 1 |
| fresh mozzarellta | 1 |
| Genoa salami | 1 |
| graham cracker | 1 |
| gravy | 1 |
| Havarti cheese | 1 |
| Hollandaise sauce | 1 |
| honey mustard | 1 |
| hot sausage | 1 |
| jalapeño cheddar bagel | 1 |
| Jill Valentine | 1 |
| kaiser bun | 1 |
| macaron cookie | 1 |
| macaron filling | 1 |
| maple-flavored griddle pancakes embossed with the McDonald's logo | 1 |
| maraschino cherry | 1 |
| marinara sauce | 1 |
| meatless burger patty | 1 |
| Mexican red sauce | 1 |
| moose patty | 1 |
| mortadella | 1 |
| muffuletta bread | 1 |
| nutella | 1 |
| olive | 1 |
| olive salad | 1 |
| peas | 1 |
| pickles | 1 |
| pineapple | 1 |
| polish sausage | 1 |
| pork roll | 1 |
| pork schnitzel | 1 |
| potato patty (aloo tikki) | 1 |
| pre-made biscuit dough from a can | 1 |
| provolone cheese | 1 |
| Red Ranch | 1 |
| rye hamburger bun | 1 |
| sandwich roll | 1 |
| shawarma meat | 1 |
| shrimp | 1 |
| soft oatmeal cookies | 1 |
| sourdough bread | 1 |
| special jus | 1 |
| St. Louis-style pork rib tips | 1 |
| stuff from a skewer | 1 |
| stuffing | 1 |
| taco stuff | 1 |
| teriyaki sauce | 1 |
| Thousand Island dressing | 1 |
| tiny roll | 1 |
| turkey patty | 1 |
Anyways thanks for the list, Torz!
You're welcome. Glad you all enjoyed it. Let me thank all of you again for your lists (and other inputs) and also for your comments.Great list, thanks Torz!
Good job tabulating such a difficult list.
Here's my full entry from which I think *everything* made it on, thanks to Torz' generous categorization decisions.
Yes. I'm tired, bosses. Sandwich sorting is hard work and I think it will be a long time before I want to do it again.This was a ton of work, big thanks to @Torzelbaum for putting it all together. There are still some sammies out there I got to try!